Guaranteed Analysis Crude Protein - Not less than - 16% Crude Fat - Not less than - 7% Crude Fiber - Not more than - 5% Moisture - Not more than  - 12% Calcium - Not more than  - 1.2% Calcium - Not less than - 1.0% Phosphorous - Not less than  - 0.8% Vitamin A - Not less than  - 3500 IU/lb Vitamin D3 - Not less than - 1120 IU/lb Vitamin E - Not less than - 570 IU/lb Selenium - Not less than  - 1.1 ppm

#2300 A Totally Cooked, Highly Fortified Food Supplement for Joeys Added Vitamin E and Selenium Plus Digestive Enzymes and Chelated Minerals

Ingredients

Extruded yellow corn, extruded whole soymeal, extruded rolled oat groats, extruded barley, Vitamin E supplement, Dicalcium phosphate, calcium carbonate, salt, sodium bicarbonate, magnesium sulfate, potassium sulfate, potassium chloride, choline chloride, sodium selenite, zinc sulfate, D-activated animal sterol (source of Vitamin D3), menadione sodium bisulfate complex (source of Vitamin K), Vitamin B12 supplement, calcium pantothenate, niacin supplement, riboflavin supplement, pyridoxine hydrochloride, thiamine mononitrate, biotin, folic acid, ferrous sulfate, zinc oxide, manganous oxide, manganese sulfate, copper, sulfate, calcium iodate, Dried Lactobacillus Fermantation Product, dried kelp, diatomaceous earth, lecithin, D,L-Methionine, potassium amino acid chelate, zinc amino acid chelate, manganese amino acid chelate, copper amino acid chelate, Karat Blue-Green Algae, amylase, cellulose, maltase, phrase, protease, lipase, Blind, L. Planetarium, S. Francium, L. Audiophiles, Saguaros, mineral oil, Ethoxyquin-BHA-BHT (preservatives).

Feeding Instructions

Lil Hopper is designed for starting Joeys on solid food and/or for adult kangaroos and wallabies with special nutritional needs.  Lil Hopper is to be fed as a supplement to the daily diet.  For specific feeding instructions, contact your supplier.

Note

The National Research Council recommended requirements for marsupials has not been established. Pet-Pro Products makes no warranty, expressed or implied, as to the nutritional adequacy or results which may be derived from the use of this product.